This is a red wine from Vinho Regional Tejo, produced by Casal das Aires. See our expert review of the 2021 on JancisRobinson ...

Australia's latest star varietal shines brightly. Above, Yangarra’s Peter Fraser (let) and Mike Lane (centre), who are ...

These chains of anthocyanins and tannins are constantly changing length. As a red wine ages, some chains become too large to ...

Mining, a water-intensive industry, will be in direct competition with winemaking for water. Cornejo has promised strict ...

Grilled artichoke hearts, a deli delight, aren’t quite as palate-deforming. Moore recommends wines with texture: orange wines ...

After clocking up a degree in oenology from Burgundy, an eight-month stage at Petrus, a year at Dominus Estate in Napa and a ...

A wine enthusiast will tell you that a red Rhône blend is generally a ‘GSM’ – a blend of ...

Obscure varieties, old vines and surprising fine wines coaxed from workhorse grapes. Above, ungrafted Airén vines planted in ...

This hotel kitchen has seen an impressive roll call of chefs, probably unparalleled in London, or even in any other city.

Tara writes As Jancis pointed out in her diary, April was a rather quiet month tastings-wise in London, though the team still ...

Paso’s Rhône varietal wines that I wrote about yesterday are interesting, expressive and a wonderful way to get to know a region and a grape – but they’re not the norm. In Paso Robles, as in ...

Back in 2020, I travelled to Castilla-La Mancha, spurred on by a recommendation from Jancis about a particular white wine from the normally not-very-exciting Aíren. At that time, the Manchegan ...