News

Industry groups had been pressing the EPA to issue standards for 2026 and for an increase to at least 5.25 billion gallons ...
Sugar deliveries for human consumption were forecast at 12,125,000 short tons, raw value, down 25,000 tons from May after a ...
Zero Hunger Pledge, according to its 2024 global social impact report issued on June 9. As part of this goal, the company ...
In 2025, Grupo Bimbo said it hopes to increase household penetration of whole grain products by 5 percentage points, “thus ...
The United States Patent and Trademark Office granted a range of patents related to the baking industry from Nov. 5 to Jan. 14, 2025.
NEW YORK — Warehouse retailer Sam’s Club – a subsidiary of Walmart Inc. – introduced pizza delivery to its customers in May. The company’s private-label Member’s Mark 16” hot-baked pizza was already ...
The FW3400 CXIIs Flow Wrapper is built to withstand the demands of daily use, ensuring longevity and consistent performance.
Icon Foods launched FibRefine 3.0 and Organic FibRefine 3.5, two ingredient solutions that maximize fiber content and minimize the risk of gastrointestinal discomfort, according to the company. “The ...
CraftMark Bakery is nearly fully automated and produces cookies, breads and muffins for retail and foodservice customers.
The R&D department has a wide range of experience across the bakery with many who have worked in other areas. That builds a ...
STOCKHOLM, SWEDEN — Lantmännen has invested 700 million Swedish krona ($72.64 million) to build a new production facility in Örebro, Sweden. The nearly 140,000-square-foot facility will span three ...
WINDSOR, CONN. — Osf Flavors has opened a 20,000-square-foot research and development center in Windsor. The R&D center, which went into operation in March, is located within the company’s ...