A new PEARLS article in PLoS Pathogens reviews the rapid evolution and pandemic potential of emerging influenza A viruses, ...

In laboratory trials, the researchers proved that using citric acid to acidify milk to a pH of 4.1 to 4.2 inactivates the ...

As bird flu sweeps across US poultry and cattle farms, researchers are racing to find ways to contain the outbreaks before ...

How dangerous is it? Where did it come from? H5N1 influenza’s origins stretch back to the 1990s, and key events paved the way ...

Health officials are making a renewed call for vigilance against bird flu, but some experts are puzzling over why reports of ...

In early May, just as the US government was about to implement a long-debated policy regulating gain-of-function research ...

Milk from Wisconsin dairy farms will be tested for the avian influenza virus soon as part of the national milk testing plan.

Consumer Reports released its annual review of the "riskiest" foods to eat based on 2024 data. But you don't have to swear ...

It's take awhile to iron out the details, but bulk haulers will soon be drawing milk samples from Wisconsin dairy herds to ...

The most recent infections confirmed by the Centers for Disease Control and Prevention were in early February.

Wisconsin, nationally known as “American’s Dairyland”, is initiating monthly milk testing on all dairy farms to monitor for ...

Brazilian authorities hope to determine by Tuesday whether a confirmed outbreak of highly pathogenic avian influenza among ...