The duty would triple prices of French, Italian and Spanish wine making bottles more expensive or unavailable for U.S.

Midwestern finance CEO and art collector Don Bryant persevered through the growing pains of founding a winery on Pritchard ...

Get a sneak peek at Wine Spectator's latest wine tastings with new scores and tasting notes of recently rated Pinot Noir reds up to 92 points, made by popular Marlborough wineries like Craggy Range ...

Wine imported from Chile, especially Cabernet Sauvignon, Chardonnay and Sauvignon Blanc, represents a growing segment of ...

Gallo has revived Ravenswood, known for its single-vineyard wines, and founding winemaker Joel Peterson is on board.

First, a regular, still wine is made by fermenting the sugar in the grapes into alcohol. Then winemakers take this base wine ...

With the addition of the neighboring Andelin Vineyard, the winery expands its Napa vineyard holdings and its focus on ...

In a March 8 fundraiser, Acker will auction rare Burgundy, Châteauneuf and Port that the late importer collected from legends ...

In the latest restaurant news, the NYC seafood and wine spot expanded to Beverly Hills. Plus chef Michael Mina opens a new ...

Get a sneak peek at Wine Spectator's latest tastings with new scores and expert tastings notes of recently reviewed ...

Get tips for making homemade pasta from Meryl Feinstein’s cookbook Pasta Every Day, plus our top recommended pasta-making tools.

The Italian wine visionary shares the full story of his 50+ years steering the family company, from changing Tuscan wine with ...