Cadbury has confirmed it's discontinued a much-loved biscuit treat - just five years after it first launched. Pictured: Stock ...

The flavonoids component in dark chocolate can protect the skin from UV damage and also improve hydration. If eaten in ...

This delicious dessert whipped up by Chef Celina David for Peotraco answers to the name "Green Chocolate Mousse" because ...

Feast your eyes on these ultra-rich dark chocolate cakes—smooth, glossy, and decadently layered. Whether you’re a baker or a ...

It's bad news for Cadbury fans because the company has stopped making a popular chocolate product that was introduced about ...

Harrods has introduced dark chocolate impregnated with lemon ants, which are traditionally used to flavour Ecuadorian foods, ...

CADBURY has discontinued its Bournville fingers in spite of rave reviews from fans. The crispy biscuits were a popular item within Cadbury’s Bournville range, which features dark chocolate ...

Dark chocolate is packed full of amazing flavour with far less added sugar and fewer ingredients you've never heard of — here ...

I Tried the Sold-Out Trader Joe’s Dubai-Style Chocolate Bar to See If It's Worth the Hype first appeared on Parade on Jun 6, ...

A new large-scale study has found that eating a wide variety of plant-based foods rich in flavonoids—such as tea, berries, ...

A new study reveals what drinking tea and eating dark chocolate and berries did for a group of more than 120,000 people.

Have a sweet tooth but want to curb your sugar cravings? Japanese nutritionist and longevity expert Michiko Tomioka shares ...