News

Visscher Seafood Group is renamed Norwegian Seafood. The new identity "emphasizes integration and unity within the group", ...
Vitapro's brand Salmofood, in collaboration with Cooke Aquaculture Chile S.A., has introduced 'RAW', a new premium diet for ...
"Adventurous palates": product featuring salmon with edible black ants among 2025 Seafood Excellence Global Award winners.
To celebrate the 30th anniversary of the Code of Conduct for Responsible Fisheries (CCRF), the Food and Agriculture ...
Innovasea partners with deep learning specialist Mila to develop AI fish tracking tech. Innovasea has been at the forefront of AI development for fish tracking and fish production with its HydroAI™ ...
The NGO Global Fishing Watch has signed a scientific cooperation agreement with the Peruvian Institute of the Sea ( Imarpe) to promote marine research, strengthen vessel monitoring, and promote ...
Andfjord Salmon has announced the appointment of Trond Rismo as its new Commercial Director to oversee sales, marketing, logistics, and the go-to-market strategy, initially focused on the ...
Cod farmer Ode teams up with AKVA group to install submersible pens to enhance fish welfare and optimise production.
World's largest seafood trade event Seafood Expo Global opens its doors in Barcelona. The expo returns for its 31st edition, ...
The processing company confirmed its growth forecasts for Spain this year, when it expects to reach EUR 160 million.
Additionally, GSC Chair Fiona MacMillan, of Seafood New Zealand, said: "The toolkit will not only identify existing evidence ...
In 2024, Chile and Peru also reaffirm their historic bilateral cooperation between both countries on fishing industry ...